This one right here, as the title indicates, my favorite salad. I love it because I almost always have all the ingredients in house and it is the perfect lunch or light dinner. I use whatever lettuce I have on hand but my favorite is romaine lettuce for this combination. I add creamy cannelini beans, thinly sliced red onion and fennel, then, salt, pepper, lemon, and a drizzle of fruity extra virgin olive oil.
The Love Language of Food 